Italian

The versatility of Italian ingredients, the rich cheeses, meats and breads, provide a wealth of dishes suitable for every occasion and here you will find a broad selection of both classic and unusual recipes. Try one of the fabulous starters such as the Mozzarella Parcels when entertaining and for sheer indulgence there is nothing better than the ever-popular Tiramisu. Quick & Simple Recipes series A^new step-by-step recipe series with simple, practical dishes for everyone. Prepared by a team of cookery writers, home economists and photographers the recipes use readily available ingredients and keep an eye on the need to keep things simple.